Menu Monday: January 30- February 5

Somehow, we’re at the end of our money and don’t get paid until the 10th, so I’ve got a budget-minded menu plan on the books for this week (and next).

Monday: Tuna Melts

Tuesday: Salsa and Sausage Quiche: Making for my freezer group.

Wednesday: Veggie and Rice Stir fry Packets  and packs of homemade stir-fry sauce: These are recipes I’m trying for my freezer group

Thursday: French Dips

Friday: Freezer Meal: TBD

Saturday: Grilled Cheese and Tomato Soup

Sunday: Fend for Yourself!

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